MIssion
Monitor the entire process, from creation on own holdings to the dismantling, preparation and processing into high quality products and unique flavors.
Monitor the entire process, from creation on own holdings to the dismantling, preparation and processing into high quality products and unique flavors.
Own production, modern facilities equipped with high quality equipment, skilled professionals, enable us to provide our customers with guarantees of quality and excellence.
We offer all our customers a wide variety of iberian black pig products, from fresh and frozen meat, traditional sausages, hams and front-leg hams, among others.
Situated in Vila Nova de São Bento, and with roots in Spain, DAMICARNES is dedicated to the creation and transformation of the iberian black pig. Our products have delicious flavors and distinctive aromas due to a careful and rigorous set of selection procedures, elaboration and healing of the best meats, combined climate characteristics of the region that allow us to provide to our customers, 1st quality products.
Careful salting and natural healing in our cellars, comes one of the most delicious delicacies where the mountain air and feed on freedom have a key role.
Handmade sausages created from selected meats of the iberian pig, seasoned according to the traditions and knowledge transmitted between generations.
Tasty, juicy and 100% natural. So are the meats of our black pigs bred in freedom and fed naturally width herbs, plants, cereals and acorns.